ThisIsMyFood@lemmy.world to

FoodPorn@lemmy.worldEnglish · 1 year ago

[Homemade] Tonkotsu Miso Ramen

464

[Homemade] Tonkotsu Miso Ramen

ThisIsMyFood@lemmy.world to

FoodPorn@lemmy.worldEnglish · 1 year ago

With homemade chashu, menma and ajitama eggs.

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ObamaBinLaden@lemmy.world
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1 year ago
6.5 to 7 minutes depending on the size of your eggs. For flavouring, it’s a general stock of ginger, soy, mirin, sugar which I recommend looking up and trying various blends for what you like best

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