• JohnnyEnzyme@lemm.ee
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    1 year ago

    Looks like some amazing comfort food. :o

    The one thing I’d swap in would be Greek yogurt for the sour cream. The taste is reasonably similar, the calories about 1/5th or less, and it’s good for gut health.

    EDIT: Well, based on the downvotes, looks like a lot of people aren’t happy with my diet!

    • Squids@sopuli.xyz
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      1 year ago

      …in what world does Greek yoghurt taste like sour cream? Completely different taste, texture, and purpose

      • JohnnyEnzyme@lemm.ee
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        1 year ago

        I’m sure there’s differences between various region & brands, but from my local grocery (Midwest US), brands I’ve tried (“Chobani” Greek yogurt, and… can’t remember the last sour cream I tried, sorry) do indeed taste similar in taste and texture.

        Yeah, for sure they’re not *exactly* the same, but just like training oneself out of using too much sugar, salt, trans fat, etc, I find that one can shift one’s palate over time. Indeed, when I eat out at a Mexican place or whatnot, the sour cream tastes oddly ‘heavy’ to me, which makes me glad, since part of why I switched over was to improve my diet.

      • Destraight@lemm.ee
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        1 year ago

        To me it does, yogurt tastes different that I can’t enjoy it by itself anymore