The one thing I’d swap in would be Greek yogurt for the sour cream. The taste is reasonably similar, the calories about 1/5th or less, and it’s good for gut health.
EDIT: Well, based on the downvotes, looks like a lot of people aren’t happy with my diet!
I’m sure there’s differences between various region & brands, but from my local grocery (Midwest US), brands I’ve tried (“Chobani” Greek yogurt, and… can’t remember the last sour cream I tried, sorry) do indeed taste similar in taste and texture.
Yeah, for sure they’re not *exactly* the same, but just like training oneself out of using too much sugar, salt, trans fat, etc, I find that one can shift one’s palate over time. Indeed, when I eat out at a Mexican place or whatnot, the sour cream tastes oddly ‘heavy’ to me, which makes me glad, since part of why I switched over was to improve my diet.
Looks like some amazing comfort food. :o
The one thing I’d swap in would be Greek yogurt for the sour cream. The taste is reasonably similar, the calories about 1/5th or less, and it’s good for gut health.
EDIT: Well, based on the downvotes, looks like a lot of people aren’t happy with my diet!
…in what world does Greek yoghurt taste like sour cream? Completely different taste, texture, and purpose
I’m sure there’s differences between various region & brands, but from my local grocery (Midwest US), brands I’ve tried (“Chobani” Greek yogurt, and… can’t remember the last sour cream I tried, sorry) do indeed taste similar in taste and texture.
Yeah, for sure they’re not *exactly* the same, but just like training oneself out of using too much sugar, salt, trans fat, etc, I find that one can shift one’s palate over time. Indeed, when I eat out at a Mexican place or whatnot, the sour cream tastes oddly ‘heavy’ to me, which makes me glad, since part of why I switched over was to improve my diet.
To me it does, yogurt tastes different that I can’t enjoy it by itself anymore