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I have to just mention, Jokbal is not BBQ, it’s cooked.
yeah just a shorthand so people get that it’s not like pickled pigs feet that you find in the US. wanted to evoke memories of similar flavors, assuming a lot more people have tried Korean bbq
That looks like a great spread.
yeah! best part of dining in Korea is all the side dishes
Aaaah that looks so good!
it was!! 오랜만에 딱히 먹고 싶은 그 맛
이거 종로3가쪽에서 청계천 내려가는쪽에 있는 족발집같은데 ㅋㅋㅋㅋ
edit: Found it lol: https://maps.app.goo.gl/rhMTF6xFJnkx3yyR8 That place is real good. I recommend the garlic jokbal.
nice job!! 종로 is popping nowdays. sucks how many neighborhoods died
종로 has always been one of my favorite spots in Seoul. Was very lucky that my uni was close. Go south and 을지로 is really in right now! Nice to see fellow Seoulite on Lemmy!
