Why would users do this?
Why would users do this?
Look up food wishes korean street toast on youtube for a great tutorial.
White gravy, often flavored with chicken stock and herbs, sometimes pepper, is particularly popular in the south, and it slaps. Its the same kind of gravy you might have with biscuits and gravy (these ‘biscuits’ being closer to scones than hard shortbread or tea biscuits) To use a brown gravy in the same scenario would be a travesty, thats mainly reserved for roasted red meats.
Are we really going to have this discussion now? In front of the kid?