minus-squareCovenant@sh.itjust.workstoFoodPorn@lemmy.world•We made croissants the other day!linkfedilinkEnglisharrow-up1·11 months agoHow long did you let the dough rest? It seems like you might need to do it longer. I’ve heard some say 8 till 24 hours. Tbc I’ve never did it myself. linkfedilink
How long did you let the dough rest? It seems like you might need to do it longer. I’ve heard some say 8 till 24 hours. Tbc I’ve never did it myself.