Which ones did you get, and did you bring enough to share?
Which ones did you get, and did you bring enough to share?
Hey, I live there too! :-p
What’s the place?
That looks incredible. How was it?
How…? How did the thin burrito slices stay together while pan frying?
I remember taking the metro to some random neighborhood in the city. Looking at the map yeah it’s near the water.
Hafiz Mustafa? I haven’t been. I did go to Karaköy Güllüoğlu which was really nice. Would you recommend Hafiz Mustafa next time I’m in Istanbul?
This deserves its own post in [email protected]
Yes there you go 💦💦💦
Not really food porn until they’ve been blasted with white creamy goodness.
The leaf pattern in the side is beautiful. Nice work. How would you describe the taste and texture of this loaf?
What a fun idea I’d never heard of ahi katsu until today. Looks great! Did it retain some crispiness? Tuna can be kind of watery.
Abuela will bust out la chancla.
Just needs more salmon and I’m a happy boy.
Soooo how did the date go?
This better not awaken anything in me…
Dang it!
Nice. Concentrating on the pork flavor itself. I like it!
Ah I think I get it. It’s a rib roast and it’s huge. Looks good. Do you get much flavor to penetrate the inside or is it more about sauces seasoning after it’s cooked and cut?
Can we get an after picture once it’s ready?
That looks delicious! I didn’t know Costco had spaetzle.