minus-squaredm_me_your_boobs@lemm.eetoFoodPorn@lemmy.world•I made smoked spatchcock chickenlinkfedilinkEnglisharrow-up3·1 year agoOh fabulous! I smoked my first chicken about a week ago and it was fantastic. Didn’t brine mine either. I think I did 225 until it hit 165 internal and that was it. The whole family loved it. linkfedilink
Oh fabulous! I smoked my first chicken about a week ago and it was fantastic. Didn’t brine mine either. I think I did 225 until it hit 165 internal and that was it. The whole family loved it.