I am lucky enough to have grown on a Lebanese cooking family and also to have traveled to the country and tried all possible Hummus variations. Now I have a good panoramic on how to cook my own favourite hummus at home. This was a decent one, tough. Never judge a hummus by its cover but by its taste!
I genuinely enjoyed this and realised that I was somehow a live marketing strategy since they placed me on the terrace with this setup for everyone to watch when walking by my table. It worked, all the other tables got full in minutes.
À place called Twinkies at Paris. Seasoned tuna with garlic and some other spices.
Carrot/orange and ginger. My favourite that I also make at home. I strongly recommend also pinneaple with ginger / or a variation pinneaple with spinach.
It was a massive coffee… Tbh not so much food after walking hours and being very hungry!
Around 30€
I need to leave this place right now. You made me very hungry!
This looks delicious!
A sweet interface like Sync for Lemmy and respectful content and engagement are the key to me.